Glossary Y

The food glossary +++ 'Yagi', 'Yak-hwe', 'Yebeg'

Yakizakana means grilled fish. Many varieties of fish are enjoyed in this way in Japan

Yakisoba are fried or deep fried Chinese style noodles served with vegetables , meat and ginger.

Yakidofu refers to the Japanese term for firm tofu which is lightly browned on both sides by broiling. A popular New Years dish in Japan is nishime, yakidofu cooked sweet in soy sauce

Yebisu refers to the finest beer in Japan and regarded as the King of Japanese beers.