Glorious Food
The Glossary about the World of Food !

0 • A • B • C • D • E • F  • G • H •  I  • J • K • L  • M • N • O • P • Q  • R • S • T • U • V  • W • X • Y • Z

Latest Articles

  • Beaufort
  • Branzi
  • Fun si
  • Moyin-Moyin
  • Apple - How to
  • Caillebotte d' aunis
  • Fructose
  • Dewa
  • Barley malt
  • Dashi
  • Celery root
  • Banh trang cuon thit heo

Who's Online

We have 247 guests and no members online

Statistics

  • Users 26175
  • Articles 10694
  1. You are here:  
  2. Home
  3. Glossary / Lexicon
  4. Glossary Y

Glossary Y

The food glossary +++ Popular Articles: 'Yum Cha', 'Yeast', 'Yogurt'

Yushka

Yushka is Russian for meat or fish broth or skillly

Read more …

Ykra

Ykra refers to salmon caviar that is available in red or black Ykra

Read more …

Yazyk

Yazyk refers to Russian food of boiled beef tongue. This food is served with horseradish

Read more …

Yeot

Yeot refers to sticky rice sugar in Korea

Read more …

Ya

Ya is the Chinese word for "duck"

Yagi

Yagi is the Japanese word for "goat

Read more …

  1. Yaki
  2. Yan
  3. Yangdujun
  4. Yasai

Page 16 of 21

  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20

Glorious Food

  • Home
  • About Us
  • Glossary / Lexicon
  • My Blog
  • Food Travel
  • Photo Gallery
  • Topics
  • Legal Notice / Imprint
  • Redirects

Login

  • Forgot your password?
  • Forgot your username?