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Glossary B

The food glossary +++ Popular Articles: 'Batao', 'Bap', 'Burro fuso'

Blanc

Blanc is a Frenc word for white

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Blinis

Blinis refers to Russiapancakes that is usually served with caviar

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Boeuf

Boeuf is a French word for beef

Blend

Blend is a coffee term that refers to a mixture of two or more single-origin coffees.

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Bharazi

Bharazi is referring to Pigeon peas cooked in coconut sauce, a well known dish from East Africa.

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Brunnenkresse

Brunnenkresse (Nasturtium officinale) is a German word for watercress
  1. Blattgemüse
  2. Batavia Salat
  3. Blasige Rauke
  4. Beerenobst

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