Glossary B

Biscuit Rose de Reims refers to a a pink, rectangular ladyfinger. It is one of the specialties from Reims, France. This Biscuit was designed for dipping in a glass of Champagne, since it keeps its shape even when moistened with Champagne. It is also a perfect ingredient for making Charlottes.

Reims is a city in the Champagne-Ardenne region of France.

Borrida de Rajada refers to a Ragout of skate with potatoes, eggs and Pastis with a spicy sauce (Picada). It is one of the traditional fish dishes from Ibiza that is made also with almonds and topped with potatoes.

Read more …

Burrida de Ratjada refers to boiled skate seasoned with ground almonds. It is an Ibizan specialty fish dish made of skate with sauce that usually contained crushed toast and ground almonds. Garlic is usually added to the sauce.

Burrida de Ratjada is also known as Borrida de Rajada.