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Glossary B

The food glossary +++ Popular Articles: 'Burro fuso', 'Bacalhau com Natas', 'Bread'

Brown rice syrup

Brown rice syrup is referring to a natural sweetener made from malted brown rice.

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Boza

Boza refers to Albanian thick drink made with cornmeal, sugar and water.

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Byrek

Byrek is one of the popular Albanian foods that refers to layers of pastry filled with cheese, meat, or vegetables.

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Byarozovysok

Byarozovysok also known as birch juice is a popular drink in Belarus.

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Bouchee

Bouchee refers to a very small patty which is made of pastry and filled with creamed meat or fish

Blanquette

Blanquette refers to a stew of chicken, veal, or lamb in a white sauce
  1. Blue points
  2. Bisque
  3. Borsch
  4. Biscuit

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