Ruz al Mudhroub
refers to a festive dish from Oman made of cooked rice and served with fried fish. The festivities in Dhofar and Wusta regions of Oman start with Ruz al Mudhroub
Ruz al Mudhroub is one of the many special dishes which are cooked in Oman for festive occasions that include the two (2) main religious festivals
- the Eid Al Fitr and Eid Al Adha.
The Sultanate of Oman is one of the countries in Middle East and is located in the southeastern edge of the Arabian Peninsula.
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