Glossary S
Sarap is the Turkish word for "Wine", such as
Beyaz sarap ( white wine) and Kirmizi sarap (red wine)
Sis is the Turkish word for "Skewer".
Sis Kebab / Sis Kebab refers to a Turkish dish made of grilled cubes of skewered meat.
Sucuk refers to a Turkish meat dish made from lamb and beef that is similar to pepperoni; a pepperoni like spicy garlic Italian beef sausage
Samoosas refer to little triangles of pastry filled with spicy meat or vegetables , one of South Africa's dishes.
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