Glossary S
Sopaipilla refers to a deep-fried pastry, typically square, eaten with honey or sugar or as bread; a flat circular fried bread made from pumpkin and flour and are best when smothered in Pebre or mustard. Sopaipilla is said to have originated from American-Spanish.
Moreover, Sopaipilla is typical food found on the streets of Chile.
Sopi di Yuana is Curacao's iguana stew. Sopi di Yuana is believed to heal the sick and young men strong. Iguanas may look like prehistoric creatures, but word on the street is that they taste like chicken.
Sopi di Yuana is a dish for the adventurous type of persons who like to try something new and exotic and that is considered healthy food on the island.
Sopi di Yuana and other exotic dishes of Curacao are mostly found at the Old Market (Marshe) in Punda or at other restaurants serving local dishes.
Sopi di Yuana is also called Yuana or Sopi Yuana.