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Glossary W

The food glossary +++ Popular Articles: 'Wild', 'Walnut', 'Wine'

Waragi

Waragi refers to the local popular liquor in Uganda which is actually a gin made from bananas.

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Warak enab

Warak Enab or warak dawali is referring ot Arabic dish of stuffed vine leaves

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Waraq Dawaalee

Waraq Dawaalee refers to steamed grape leaves stuffed with rice and meat which is one of the dishes from Jordan.

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Warga

Warga refers to sweet green tea which the people of Guinea-Bissau love to drink aside from the palm and cashew wine found in the country. Guinea-Bissau is situated in Western Africa between Guinea and Senegal.

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Warmbier

Warmbier refers to a German soup with raw eggs beaten into beer and lemon.

Warmhalteplatte

Warmhalteplatte is a German word for warming plate

Warung

Warung is an open-air eatery with a bench for seating.

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Waschen

waschen is a German term which means "to clean" salad vegetables

Wasserdampf

Wasserdampf is a German word for steam or water vapor. Water Vapor refers gaseous water. At a temperature of over 100° C water becomes gaseous and rises as steam.

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Wasserkocher

Wasserkocher is a German word for kettle

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