Glossary W

The food glossary +++ Popular Articles: 'Wine', 'Water', 'Wild'

würzen is a german word which means "to spice" or " to season".

Wheke is a maori term for

wenden is a German word which means "to crumb" .

Worcestershire sauce is referring to a spicy sauce composed mainly of water, vinegar, molasses, corn syrup, anchovies, spices and flavorings.

waschen is a German term which means "to clean" salad vegetables

Weintrauben is a German word for grapes
  1. Whitewash
  2. Warung
  3. Wun whan
  4. Wun nam chuam

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