Glorious Food
The Glossary about the World of Food !

0 • A • B • C • D • E • F  • G • H •  I  • J • K • L  • M • N • O • P • Q  • R • S • T • U • V  • W • X • Y • Z

Latest Articles

  • Food Trivia
  • Tips & Hints: Fondue How To's
  • Étouffée
  • Hákarl /Hakarl
  • Lángos
  • Rote Grütze
  • Beurre cru
  • Stachelbeeren
  • Impressum
  • Spelling differences
  • Palitaw
  • Extraction

Who's Online

We have 202 guests and no members online

Statistics

  • Users 26175
  • Articles 10648
  1. You are here:  
  2. Home
  3. Glossary / Lexicon
  4. Glossary Z

Glossary Z

The food glossary +++ Popular Articles: 'Z\'hug / Zhug', 'Zastil', 'Zaziki'

Zaedka

Zaedka refers to Russian sweets, candies, desserts, dry appetisers.

Read more …

Zaedkami

Zaedkami refer to the Russian desserts that means "after-eaters" since they were served after the principal meal. Among the traditional Russian Zaedkami, desserts or sweet dishes are: Kissel, Compote, Levashen (fruit pastila), sweet Pirohi, baked apples and pears, fruit made into salads and berry preserves.

Read more …

Zaharoplasteio

Zaharoplasteio refers to a shop in Greece that sells sweets, desserts, chocolates and cakes, not necessarily a bakery as they never sell bread and croissant.

Read more …

Zahaweg Askary

Zahaweg Askary refers to a Yemeni spicy sauce made from fresh tomatoes, green peppers and spices.

Read more …

Zahaweg Jobn

Zahaweg Jobn is a Yemeni spicy sauce made from fresh tomatoes, green peppers, spices and Yemeni goat cheese.

Read more …

Zahtar

Zahtar refers to a spice Blend which consists of sesame seeds mixed with powdered Sumac and dried thyme which is prized for its tangy and distinctive zesty flavor. To use it, Zahtar is usually sprinkled over meats and vegetables, or mixed with oil (olive oil) to form a paste which is then used as a spread for bread (Pita, toast). Zahtar is found in Middle Eastern markets. It is a favorite spice Blend throughout North Africa, Turkey and the Middle East.

Zahtar is also spelled as Za'tar, Za'atar, Zatar, Zaatar.

Read more …

Zakuska

Zakuska is the Russian word that means appetizer.

Read more …

Zakuski

Zakuski is Appetizer in Russian. It refers to cold dishes that is served cold before the main course.

Read more …

Zakvashivanie

Zakvashivanie is the Russian term that refers to the process of fermenting or souring vegetables and fruits

Read more …

Zakvaska

Zakvaska is the Russian generic name for various substances used in fermenting, such as bread dough, beer, sour cabbage, etc

Page 2 of 17

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10

Glorious Food

  • Home
  • About Us
  • Glossary / Lexicon
  • My Blog
  • Food Travel
  • Photo Gallery
  • Topics
  • Legal Notice / Imprint
  • Redirects

Login

  • Forgot your password?
  • Forgot your username?