Glossary P

The food glossary +++ Popular Articles: 'Pinaltok', 'Pallang', 'Pasingaw'

Pesce bollito is the Italian term for "boiled fish".

Pasticcere is the Italian word for pastry chef or confectioner, the person who specializes in making and preparing pastries

Patatina is the Italian word for chips or fries, potatoes cooked in hot oil or fat.

Patatine is the Italian word for potato chips or potato crisps

Pan di zenzero is the Italian for gingerbread, type of cake or rolled cookies containing ginger and molasses

Pagello is the Italian word for sea bream, a kind of fish that is best roasted or grilled, can also be made into fish soup, or braised in tomato. Sea breams have a deep, narrow body,

  1. Palacinke
  2. Panna
  3. Pompelmo
  4. Pesce spada blu

Related Articles

Bercy ■■■■■■■
This article is all about Bercy +++++++Bercy is an area located in the city of Paris, bercy sauce is . . . Read More
A la hongroise ■■■■■■
A la hongroise is a French term which means "prepared in the Hungarian way" or "in the style of Hungary". . . . Read More
Bearnaise sauce ■■■■■■
Bearnaise sauce is a classic French sauce made with a reduction of vinegar, white wine, tarragon, black . . . Read More
Jus lie ■■■■■■
Jus lie is a French cooking term for a thickened gravy"Jus" or "jus lie" is a term used in French cuisine . . . Read More
Fumet ■■■■■■
Fumet is the French term for concentrates stock of fish, meat, mushroom, or game reduced with wine until . . . Read More
Agneau en Fricassée à la Poulette ■■■■■■
Agneau en Fricassée à la Poulette refers to a French dish made of minced or ground lamb that is served . . . Read More
Quenelle ■■■■■■
Quenelle is a dish that originated from France which is a light savoury dumpling made of minced meat, . . . Read More
Minchi ■■■■■■
Minchi refers to one of the popular Macau or Macanese dishes made of minced beef with fried potatoes, . . . Read More
Baekenhofe ■■■■■■
Baekenhofe refers to an Alsatian stew made of pork, lamb, and beef layered with potatoes and onions. . . . Read More
Bistek ■■■■■■
Bistek is a Filipino version of beef steak or stir fried steak Bistek refers to Philippines version of . . . Read More