Glorious Food
The Glossary about the World of Food !

0 • A • B • C • D • E • F  • G • H •  I  • J • K • L  • M • N • O • P • Q  • R • S • T • U • V  • W • X • Y • Z

Latest Articles

  • Beaufort
  • Branzi
  • Fun si
  • Moyin-Moyin
  • Apple - How to
  • Caillebotte d' aunis
  • Fructose
  • Dewa
  • Barley malt
  • Dashi
  • Celery root
  • Banh trang cuon thit heo

Who's Online

We have 334 guests and no members online

Statistics

  • Users 26175
  • Articles 10694
  1. You are here:  
  2. Home
  3. Glossary / Lexicon
  4. Glossary D

Glossary D

The food glossary +++ Popular Articles: 'Duftende Kräuter', 'Depouillage', 'Drinking'

Dok kalam kai

Dok kalam kai refers to Thai dish made of fried chicken with cauliflower

Dok kalam phat mu

Dok kalam phat mu refers to Thai dish made of fried pork with cauliflower

Dok kalam phat nua

Dok kalam phat nua refers to Thai dish made of fried beef with cauliflower

Dok kalam kung

Dok kalam kung refers to Thai dish made of fried shrimp with cauliflower

Diao He

Diao He refers to a Chinese tea in sachet or in tea bags.

Read more …

Dukagjin

Dukagjin refers to a drink from Albania made from grape juice, sugar, and mustard.

  1. Dictionary of Food and Drink in Philippines
  2. Dibbelabbes
  3. Dinengdeng
  4. Dinardaraan

Page 31 of 58

  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35

Glorious Food

  • Home
  • About Us
  • Glossary / Lexicon
  • My Blog
  • Food Travel
  • Photo Gallery
  • Topics
  • Legal Notice / Imprint
  • Redirects

Login

  • Forgot your password?
  • Forgot your username?