Glossary G

Grammeln is a Austrian word which refers to diced pork belly, fried until crisp and drained. It is also known in English as "greaves" which refers to the unmelted residue (from meat) left after animal fat has been rendered.

In Austria Grammeln is used for making Grammelknödel, a dumpling with greaves.

Granada is the Spanish term for "pomegranate", a kind of fruit which is popularly use as an ingredient for Grenadine syrup and Pomegrate Sauce or Narsharab from the Republic of Georgia. Granada (Punica granatum) is also the term used in the Philippines for this fruit which also refers to "grenade" in English. However, althought there are Granada trees in the Philippines, the fruit is not as popular as the other fruits in the country. Granada is also known as Dalima in Mindanao. When we were young we were so amazed with this fruits as it was named after Granada which is translated as "grenade" in English, we always thought that when we open or cut the fruit it will explode. Indeed, it explodes with its delicious flavor. Granada is one "granade" which never brought harm, but joy when eaten.

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Granat is the Russian word for pomegranate

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Granchio blu is the Italian term for blue crab. It is also called Atlantic crab, a bluish edible crab which is the most common source of fresh crabmeat

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Granchio reale is the Italian term for King crab or horseshoe crab, an extremely large edible crab which are widely caught and sold as food. It also refers to a large European spider

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Granita refers to an Italian sorbet (half-frozen) made of a lightly sweetened syrup which can be flavored with coffee or liqueur. It is served between courses or as a refreshment. »

Granny smith apple refers to a variety of apple with mouthwatering tartness.

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Deutsch: Knuspermüsli / Español: Granola / Português: Granola / Français: Granola / Italiano: Granola

Granola is a popular food made from a mixture of oats, nuts, seeds, and sweeteners like honey, typically baked until it achieves a crunchy texture. Often enriched with dried fruits, coconut, or chocolate, granola is enjoyed as a nutritious breakfast or snack and is frequently served with milk, yogurt, or as a topping for smoothie bowls. Its high energy content, combined with fibre, protein, and healthy fats, makes it a preferred choice for those seeking a convenient and wholesome meal option.

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Granturco is the Italian term for Indian corn, a tall annual cereal grass bearing kernels on large ears: widely cultivated in America in many varieties; the principal cereal in Mexico

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Granvas refers to a Spanish wine made by the Cuve Clos method.

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