Glossary D
Dolsot Yeongyangbap refers's to Korea's food made of boiled rice mixed with nutritious ingredients, such as vegetables and herbs and served in a hot stone pot.
Dom Gui refers to Korea's dish of broiled sea bream.
Domburi is a Japanese general term for "bowl". However, it is also the name of a popular Japanese dish which is a bowl of cooked rice with some other food put on top of it. In other words, rice with toppings. There are many varieties of Domburi dishes based on the toppings.
Domoda which is also called Mafé is one of the favorite foods from Gambia which is made with chicken, beef or fish variations. Domada means ground nut stew or peanut butter stew made with onions, tomato paste, salt, pepper. Oil is no longer used in the dish as the nuts contain all the oil necessary to flavor the dish. Domoda is served with rice or couscous.
Gambia is situated on West Africa's Atlantic coast. It is the smallest and westernmost mainland African nation.