Glossary G
The food glossary +++ Popular Articles: 'Glossary from English to Hindi - Dried Fruits and Nuts', 'Galunggong', 'Ginisa'
gedünstete Venusmuscheln is the German term for "steamed clams". It is also called "gedämpfte Venusmuscheln "
Gefrierbeutel is a German word for freezer bags
Gefriergerät is a German word for freezer
Gehacktes which is also known as Hackfleisch, is the German word for minced meat, finely chopped meat, ground meat of either beef or pork.
Geheirade refers to a German dish, specifically one of the specialties or traditional foods from the State of Saarland which is made with flour dumplings (Mehlklöse) and potatoes (Kartoffeln) or in part sometimes with Hoorische in white cream bacon sauce )(cream sauce with strips of bacon) (heller Specksoße).
Geheirade is also called Verheiratete literally means "married" and is made by combining flour dumplings and potatoes with bacon sauce (Specksooß) or sometimes also with Apple sauce (Abbelmus or Apfelmus).