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The food glossary +++ Popular Articles: 'Pinaltok', 'Pastillas', 'Pork'

Palengke

Deutsch: Palengke / Español: Palengke / Português: Palengke / Français: Palengke / Italiano: Palengke

Palengke is the Filipino term for a public market where a variety of fresh produce, meats, seafood, and other food items are sold. It is a vital part of the community, serving as a hub for local commerce and social interaction.

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Porridge

Deutsch: Haferbrei / Español: Avena / Português: Mingau / Français: Bouillie / Italiano: Porridge

Porridge is a breakfast dish typically made by boiling ground, crushed, or chopped starchy plants—usually grains—in water or milk. It is known for its creamy consistency and is often sweetened or flavored with various ingredients such as fruits, nuts, and spices.

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Pickling

Deutsch: Einlegen / Español: Encurtido / Português: Conservação em Vinagre / Français: Marinage / Italiano: Sottaceto

Pickling in the food context is a method of preserving food by anaerobic fermentation in brine or immersion in vinegar. The process enhances the shelf life of the food and imparts a distinct, tangy flavor, often making the food more palatable and digestible. Pickling is a traditional preservation technique used worldwide, known for its versatility in preserving a wide variety of vegetables, fruits, and even meats and fish.

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Pheasant

Deutsch: Fasan / Español: Faisán / Português: Faisão / Français: Faisan / Italiano: Fagiano

Pheasant in the context of food refers to the meat of the bird from the Phasianidae family, commonly consumed as a game bird. Pheasant is prized for its rich, distinctive flavor and lean meat, making it a popular choice for gourmet dishes and traditional game cuisine. The bird's meat is often considered a delicacy and is frequently featured in fine dining and festive meals.

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Peach

Deutsch: Pfirsich / Español: Durazno / Português: Pêssego / Français: Pêche / Italiano: Pesca

Peach is a fruit known for its soft, fuzzy skin, sweet aromatic flesh, and a wooden pit in the center. It belongs to the genus Prunus, which also includes cherries, apricots, almonds, and plums.

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Persimmon

Deutsch: Kaki / Español: Caqui / Português: Caqui / Français: Kaki / Italiano: Cachi

Persimmon is a type of fruit that comes from trees belonging to the genus Diospyros. Known for their bright orange color and sweet, honey-like flavor when ripe, persimmons are popular in many parts of the world, especially in East Asia, where they originated.

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