Glorious Food
The Glossary about the World of Food !

0 • A • B • C • D • E • F  • G • H •  I  • J • K • L  • M • N • O • P • Q  • R • S • T • U • V  • W • X • Y • Z

Latest Articles

  • Tamiya
  • Rétes
  • Prâhok
  • Poêler
  • Halászlé
  • Étouffée
  • Bún bò húê
  • Tahu Telur
  • Shay bil na'na'
  • Zastil
  • Moules et frites
  • Gus

Who's Online

We have 135 guests and no members online

Statistics

  • Users 26175
  • Articles 10653
  1. You are here:  
  2. Home
  3. Glossary / Lexicon
  4. Glossary T

Glossary T

The food glossary +++ Popular Articles: 'The Glorious Food Glossary', 'Talbos ng Kamote', 'Tuber'

Tiwa

Tiwa refers to the unwritten native language of Taos Indians.

Read more …

Tagine

Tagine, also known as Tajine, refers not only to the cooking pot, but also a stew that is cooked in it.

Read more …

Topfenstrudel

Topfenstrudel refers to a German sweet of white cheese and raisins baked in puff pastry

Tablett

Tablett is a German word for tray, a kitchen tool to transport or to carry food or other items in the kitchen, like tablewares from one place to another.

Read more …

Tafelspitz

Tafelspitz refers to a German dish of braised beef with horseradish

Topfdeckel

Topfdeckel is a German word for lid
  1. Toastbrot
  2. Tee
  3. Tel
  4. Trucha

Page 59 of 97

  • 54
  • 55
  • 56
  • 57
  • 58
  • 59
  • 60
  • 61
  • 62
  • 63

Glorious Food

  • Home
  • About Us
  • Glossary / Lexicon
  • My Blog
  • Food Travel
  • Photo Gallery
  • Topics
  • Legal Notice / Imprint
  • Redirects

Login

  • Forgot your password?
  • Forgot your username?