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Glossary M

The food glossary +++ Popular Articles: 'Manchatti / Meenchatti / Manchatty', 'My Blog -  Glorious Life and Food', 'Matamis na Bao'

Mubassal

Mubassal refers to Arabic onion pancakes

Mucver / Mücver

Mücver refer to Turkish battered, deep fried patties of grated squash with dill or simply zucchini fritters.

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Mueganos

Mueganos refer to one of Mexico's traditional sweets sold as street food by vendors around most markets. particularly famous in the states of Puebla and Tlaxcala. They are carried by the vendors around in trays and sell them in town centers and market squares (plazas) for the school children coming home from school and in markets all around the states.

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Muffuletta

Muffuletta which is pronounced "Moo-fa-lotta" refers to New Orleans super-large, round, fat sandwich filled with salami-type meats, mozzarella cheese, pickles, and olive salad.

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Muffuliette

Muffuliette refers to soft saffron and aniseed rolls from Sicily, Italy. These soft rolls are flavored with anisee, saffron and serve hot with sesame seeds

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Mugi miso

Mugi miso is a type of miso that is made from barley, which is sweeter and with a reddish brown color

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Muhalabia

Muhalabia refers to Arabic rice pudding which is served mostly as a dessert.

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Muhalabiyyah

Muhalabiyyah is Arabia's silky textured semolina pudding that is served cold

Muhallabah

Muhallabah refers to a mixture of thin jelly of milk, starch, and rice-flour.

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Muhallebici

Muhallebici refers to Pudding shops in Turkey. It is said that in the earlier times there were no bakeshops or patisseries in Turkey, only Muhallebici or pudding shops which were considered as special places for special events and a special place for a man to declare his love for a woman; said to be a meeting point for lovers. Muhallebici during the earlier times were small and they only served or offered desserts made specifically with milk, like Muhallebi (pudding), Sütlaç (Turkish rice pudding) and Keskül.

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