Glossary M

Morgenkaffe is a Danish word for breakfast

Morkov (???????) refer to "carrots" in Russian

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Morogo refers to a Wild spinach found Botswana which is very tasty and one of their national specialties

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Moromi is a Japanese term for fermenting mixture of rice, water, koji, and yeast which produces sake

Deutsch: Moron / Español: Moron / Português: Moron / Français: Moron / Italiano: Moron

Moron (sometimes spelled as "Morón" or "Murón") in the food context refers to a traditional Filipino delicacy, particularly from the Eastern Visayas region. It is a type of rice cake or "kakanin" that resembles suman but is distinct due to its chocolate flavor. Moron is made from a mixture of glutinous rice flour, coconut milk, and sugar, twisted together with a layer of chocolate or cocoa-flavored mixture, then wrapped in banana leaves and steamed until cooked.

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Morozhena is the Russian word for ice cream

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Morozhenoe is the name of ice cream in Russia. Russians love the Morozhenoe so it is common to find it on many restaurant menus with a variety of topping to choose from such as fruit, nuts, or chocolate. Also, Morozhenoe is sold in kiosks in the cities and found in every restaurant whether covered in fruit, chocolate or nuts. It is not only consumed during summertimes in Russia, but all-year round even of harsh winters.

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Morros de Cerdo is the Spanish culinary term which means pigs' cheeks

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Deutsch: Buttermilch / English: Buttermilk

In the food context, "moru" refers to a type of thin, tangy and spiced buttermilk or yogurt-based curry that is popular in the southern Indian state of Kerala.

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Moru Curry is also known as Kaalan , Kallan or Kalan, a traditional curry dish in Kerala, India. Please see Kaalan.

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