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Glossary P

The food glossary +++ Popular Articles: 'Pheasant', 'Peach', 'Pako'

Pute is a German word for turkey

Pizza peel refers to a wide wooden paddle-like spatula used for moving pizzas to and from an oven

Parched corn refers to the traditional food of Taos Pueblo Indians.

Papeeta is a Hindi term for carica papaya

Posole refers to the traditional food of Taos Pueblo Indians which is hominy-like corn made by roasting dried white corn, and then removing and boiling the kernels.

Payasum refers to South Indian creamy dessert of vermicelli stir fried with powdered green cardamoms, and raisins in milk

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