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Glossary H

The food glossary +++ Popular Articles: 'Hamime', 'History', 'Hopia'

Heiß

Heiß also spelled heiss is a German word for hot

Hibachi

Hibachi refers to a small, portable grill that has its origins in Japan, inspired by its shichirin.

As a grill, a hibachi is small, portable, open style made by placing a sturdy grill over a container which may be oval, square, or rectangular. The container is used to hold charcoal for cooking, just like the bowl of a full sized grill.

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Haryana

Haryana has a proud history, dating back to the Vedic age. It was home to the legendary Bharata dynasty, which gave the name Bharat to India. Haryana is bounded by Uttar Pradesh in the east,

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Hototay

Hototay is the Filipino word that refers to a kind of soup

Hardic

Hardic refers to Albanian drink that is made from Wild berries

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Hong

English: Red Bean Paste / Deutsch: Rote Bohnen Paste / Español: Pasta de Frijol Rojo / Português: Pasta de Feijão Vermelho / Français: Pâte de Haricots Rouges / Italiano: Pasta di Fagioli Rossi /

Hong is a Vietnamese term meaning "persimmon".

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  1. Hatche miso
  2. Hackbraten
  3. Hauptgericht
  4. Haeko

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