Glossary H

Haigacan banir refers to Armenian cheese

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Hajaldres refer to Spanish fried breads that can be drizzled with honey or sprinkled with sugar.

Häkari is a Maori term for banquets or feast

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Hákarl /Hakarl refers to Iceland’s most infamous specialty that is made of rotten shark's meat.

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Hake is a type of fish found in Maori

see also:
"Hake" is in the HS Code "0303.78"
  - -- Hake (Merluccius spp., Urophycis spp.)

Hakka is the Japanese word for mint

English: Chopped beef / Deutsch: Gehacktes Rindfleisch / Español: Carne de vacuno picada / Português: Carne de vaca picada / Français: Bœuf haché / Italiano: Carne di manzo tritata /

Hakkebof is the Danish word for "Hamburger".

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Haku Chhoyla refers to a black, roasted or grilled spicy meat. It is made with meat from water buffalo or pork cooked with lots of herbs and spices, namely; trurmeric powder (Haldi ), Fenugreek seeds (Methi), minced garlic, minced ginger, Green onions, cumin, chili powder and salt. Haku Chhoyla is a Newari specialty of Nepal. Haku Chhoyla is also spelled Haaku Chhoyla.

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Hakusai is the Japanese word for chinese cabbage.

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- Halaan (clam) soup : Halaan soup refers to a soup from the Philippines where basic ingredient is clam which is called "Halaan" in the Philippines.

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