Glossary K

The food glossary +++ Popular Articles: 'Kamias', 'Kalkag', 'Kiniler'

Ice Pick refers to a kitchen tool with a single long, needle-like metal shaft stemming from a weighted handle, and used to chip pieces of ice from large blocks.

Kacang Dal refer to "Lentils" in Malaysia. There are so many varieties, some lentils are colored green, red and yellow.

Kolachky refers to Croatian filled butter cookies
Kiswahili also known as Swahili is a Bantu language, incorporating thousands of foreign words , the majority of them Arabic. Surprisingly, Kiswahili is, perhaps one of the easiest languages to learn.

Kunir/Kunyit is the Indonesian word for Turmeric

Kulit Pangsit refers to Wonton Skin in Indonesia