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The food glossary +++ Popular Articles: 'My Blog -  Glorious Life and Food', 'Meat', 'Milk'

Maitre d'hotel sauce

Maitre d'hotel sauce refers to an unsalted butter that blended with chopped parsley and lemon juice.

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Maize

Deutsch: Mais / Indian: Cholam
Maize, known in some English-speaking countries as corn, is a large grain plant domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain the grain, which are seeds called kernels. Maize kernels are used in cooking as a starch.

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Majao

Majao which is a rice dish with eggs, dried beef and fried banana

Majao whhich is also known as Majadito (name in Guarani) is a kind of rice Pilaf with dried meat.

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Majarisco

Majarisco refers to Perus' traditional dish; a seafood stew with fried green bananas, coriander, garlic, onion, chili and Chicha.

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Makan

English: Eat / Deutsch: Essen / Español: Comer / Português: Comer / Français: Manger / Italiano: Mangiare /

Makan is the Malaysian word for "eat" , "to eat". It also often refers to food or meal. In Malaysian, Makanan means food in general. The three (3) main meals of the day all start with the word Makan meaning "to eat" followed by the time of the day when it is taken, to wit:

Makan Pagi is Breakfast. Pagi is morning

Makan Tengah Hari is Lunch. Tengah Hari is noon

Makan Malam is Dinner. Malam is night

Makan Lewat Malam means food which is taken late at night. For a late night meal, Lewat means "late" and Lewat Malam means "late at night".

Makan Buka Puasa is Breakfast, as in "breaking" the fast during the religious fasting period.

Jemput Makan means "Please eat" or simply "Makan, Makan" means "eat, eat!, an invitation to eat.

It sound like our Ilocano dialect in the Philippines for "eat"/"to eat" which is "mangan". "Mangan Tayon" in Ilocano means "let us eat" , an invitation to eat. Mangan, mangan also means "eat, eat!, Sounds so familiar, it evoked childhood memories when my daddy used to speak to us in simple Ilocano words.

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Makande

Makande refers to an African corn and bean stew.

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Makanek

Makanek refers to a popular Lebanese sausage with overtones of cumin.

Makara

Makara refer to homemade fried breads which are mostly sold at roadside stands in Central African Republic. Other bakery bread, sandwiches, barbecued meat, and other snacks are also sold by women along roadside stands. Bangui is the capital of Central African Republic. The country lies at the center of Africa in a region where wooded grasslands adjoin dense rain forests and has an area of about 239,400 square miles (620,000 square kilometers). The capital, Bangui, originated at the site of a French military post established on the banks of the Ubangi River in June 1889.

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Makedoniki Salata

Makedoniki Salata (Macedonian Salad) refers to a vegetable salad from Macedonia which consists of thinly sliced red and white cabbage, grated carrots, peppers, celery, spiced with parsley. Olive oil and juice of lemon serves as a dressing for this salad with salt to taste.

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Makgeolli

Makgeolli refers to Korean rice wine

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