Glorious Food
The Glossary about the World of Food !

0 • A • B • C • D • E • F  • G • H •  I  • J • K • L  • M • N • O • P • Q  • R • S • T • U • V  • W • X • Y • Z

Latest Articles

  • Chicken Qursan
  • Beef bulgogi
  • Fertiliser
  • Opera Cake
  • Ale
  • Umbilicus
  • Rub
  • Demel’s Sachertorte
  • Chocolatier
  • Fish Oil
  • Trail Mix
  • Margarine

Most Read

1: About Us
2: Impressum
3: Repollo
4: Tinabal
5: Burro fuso
6: Talbos ng Kamote
7: Lukewarm
8: Belekoy
9: Pallang
10: Pandan
11: Aduppu
12: Dahon ng saging
13: Tinumok
14: Kamias
15: Batao
16: Kamoteng Kahoy
17: Pinaltok
18: Pako
19: Buos / Abuus
20: Dalanghita
(As of 14:45)

Statistics

  • Users 26176
  • Articles 10847

Who's Online

We have 13177 guests and no members online

  1. You are here:  
  2. Home
  3. Glossary / Lexicon
  4. Glossary D

Glossary D

The food glossary +++ Popular Articles: 'Dahon ng saging', 'Dalanghita', 'Daikon'

Dulang

Dulang is the Filipino term for a "long dining table".

Dulong

Dulong is a Filipino word for small shrimps.

Read more …

Dumboy

Dumboy refers to boiled and then pounded cassava, one of Liberia's staple foods and side dishes beside the Fufu or Foofoo Dumboy and Fufu (Foofoo) are both made from cassava and are usually served with palm butter. In Liberia, the two main staple foods are cassava and rice Cassava is cooked in so many ways - it can be boiled, grilled, baked, grated into a cereal, fried, pounded, and even eaten raw. Dumboy and fufu are the main diets of Liberians originating from eastern part of the country. As indicated by some locals of Grand Bassa County, the meal is also prepared from boiled and pounded cassava. However, this time the end result is not as thick as that of the GB. Dumboy is widely eaten with spicy or hot pepper soup; cooked with onions, fresh tomatoes, a little bit of tomato paste for coloring, dried and fresh fishes (including pike, bonnie), dried and/or fresh meat, etc. Those in higher economic brackets prefer goat soup with their dumboy. The dish is accompanied with boiled bitter balls and boiled okra. Dumboy is also swallowed. Palava and okra sauces are all delicious soups served with dumboy and fufu.

Read more …

Dumpling

Deutsch: Kloß / Español: Albóndiga/ Português: Bolinho/ Français: Boulette/ Italiano: Gnocchi

Dumpling is a versatile and popular dish found in various cuisines around the world. It consists of dough wrapped around a filling or made from dough alone, which is then boiled, steamed, fried, or baked. The fillings and preparation methods vary widely, allowing dumplings to be enjoyed in many different culinary traditions.

Read more …

Dura

Dura refers to cooked maize or millet, which are eaten in with various vegetables. It is one of the foods of Sudan, Africa

Read more …

Durability

Deutsch: Haltbarkeit / Español: Durabilidad / Português: Durabilidade / Français: Durabilité / Italiano: Durabilità

In the context of food science and technology, durability refers to the ability of a food product to retain its desired sensory, nutritional, and safety characteristics over a defined period under specified storage conditions. This property is critical for ensuring consumer satisfaction, minimizing food waste, and complying with regulatory requirements. Durability is influenced by intrinsic factors such as composition and processing, as well as extrinsic factors like packaging and environmental conditions.

Read more …

Durchgebratenes Steak

durchgebratenes Steak is a German term for "well done steak" or steak prepared "well done"

Durchschlag

Durchschlag is a German word for colander.

Read more …

Durian

Durian is a distinctive tropical fruit known for its strong odor, often described as pungent or even offensive to some, and its unique flavor. Despite its divisive reputation, Durian holds a special place in Southeast Asian cuisine and is celebrated for its rich, custard-like flesh. In this article, we will explore Durian's culinary significance, preparation methods, popular recipes, potential risks related to its consumption, its historical and legal context, and similar fruits found around the world.

Read more …

Duro queso

Duro queso is a Spanish term for hard cheese.

Read more …

Page 34 of 36

  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36

Glorious Food

  • Home
  • About Us
  • Glossary / Lexicon
  • My Blog
  • Food Travel
  • Photo Gallery
  • Topics
  • Legal Notice / Imprint
  • Redirects

Login

  • Forgot your password?
  • Forgot your username?