Glossary M

The food glossary +++ Popular Articles: 'Manchatti / Meenchatti / Manchatty', 'Meat', 'Molletes'

Moddizzosu refers to an oval shaped loaf of soft bread.

Maharrones urriaos refers to a Nuoro dish of hard wheat bran pasta served with tomato and fresh Pecorino cheese.

Malloreddus a small gnocchi-like shell-shaped pasta with a saffron flavoring.

Mangga is a Filipino word for mango.

Manggang Hilaw is a Filipino word for green mango, usually eaten raw dipped in fish paste (Bagoong ) or prepared as salad with tomatoes and salt.

Morcon is a Filipino dish of stuffed rolled steak

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Moddizzosu