Glossary I

Impanadas d’anguille also known as Panada di anguille are puff pastry from

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English: Mutton stew / Deutsch: Hammelgulasch / Español: Estofado de cordero / Português: Ensopado de carneiro / Français: Ragout d'agneau / Italiano: Stufato d'agnello /

Impeke refers to a popular Burundii, a country located in East Africa, home-brewed beer made from sorghum.

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The company behind us (About us / Impressum)

"quality Datenbank Klaus Gebhardt e.K." is a registered company in Germany. We are creating databases for the internet since 1995.

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Imqaret refer to Malta's food which are small date-filled pastries that are commonly sold piping hot on the streets in Malta. Imqaret is also known as Mqaret.

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Imsak is the Turkish word referring to the pre-dawn meal during the Ramadan.

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In Acqua pazza is the Italian term which literally means "crazy water", referring to any dish cooked in seawater, commonly done in the South of Italy

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In brodo is the Italian term that literally means "in broth", that refers to dishes cooked in a thin soup or broth.

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in Salmi literally means "in rich wine sauce especially game

Inada is a Japanese word for a very young yellowtail

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*Inaka Whitebait
*There are different Maori names given to whitebait according to its age:
*Püköareare First caught
*Inaka Juvenile
*Inanga Dark speckling
*Mahitahi Adult fish