Glossary J

The food glossary +++ Popular Articles: 'Juice', 'Jollof rice', 'Jus lie'

Jagaimo is a Japanese word for potato

Other definition:
Jagaimo is a Japanese word for potato

Junmai-shu refers to a Japanese term for a sake that is brewed with only rice, water, and koji without any other additives

Jocon refers to a dish of chicken in a green sauce made from pepitoria (squash seeds), chilies, tomatillos, scallions, sesame seeds and cilantro.

Jellied Eels refer to an East End delicacy that is often sold with pie and mash.

Jintan putih is the malaysian word for "cumin seed"

Jeeb is the Hindi word for "Tongue", referring to inner organ (tongue) of animals, like pig that is used for food

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Jagaimo