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The food glossary +++ Popular Articles: 'Ginisa', 'Guisado', 'Germany'

Grilled Sardines

Deutsch: Gegrillte Sardinen / Español: Sardinas a la parrilla / Português: Sardinhas grelhadas / Français: Sardines grillées / Italiano: Sardine alla griglia

Grilled Sardines in the food context refer to a popular dish made by cooking sardines over an open flame or grill. Sardines, a type of small, oily fish found in many parts of the world, are known for their rich flavor and nutritional benefits, including high levels of omega-3 fatty acids, protein, and vitamins. Grilling sardines enhances their natural flavors, resulting in a smoky, tender, and slightly crisp exterior while keeping the interior moist. This method of preparation is favored in many Mediterranean cuisines, as well as in other coastal regions where sardines are plentiful.

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Grillot

Grillot refers to one of a popular Haitian dish.

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Griouche

Griouche refers to Algerian honey-filled pastry

Griyo

Griyo refers Haiti's most typical main pork dish made from marinated sholder cuts of pork which are fried and served with hot sauce called Ti-Malice. Griyo is usually accompanied by Riz Et Pois Colles and Bananes Pesees.

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Groene haring

Groene haring means new herring, this refers to salted, tender and savoury herring roe. It is at ist best duringthe first few weeks in May and makes a welcome change from hamburgers.

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Groente

Groente is the Dutch word for "vegetables

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Groentensoep

Groentensoep refers to Dutch clear consommé with vegetables, meatballs and vermicelli.

Grog

Grog refers to Cape Verde's sugar cane liquor which is manufactured on the islands and is a popular drink, particularly among the men. Cape Verde comprises ten islands, nine (9) of which are inhabited, and is located 375 miles (600 kilometers) off the coast of Senegal.

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Gromper Keeschelche

Gromper Keeschelche refer to Luxembourg's deep fried potato pancakes which are delicately spiced with chopped onion and parsley before deep-frying, hence they are very flavorful. However, Gromper Keeschelche which are available at roadside stands are unfortunately a poor substitute for the home cooked ones.

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Gronnsaker

Gronnsaker is the Swedish word for "vegetables ".

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